13. Quality of Broiler Meat after Treatment of Jaloh Extract and Turmeric Extract and Infected By Eimeria tenella

M. Chairul Amri, Sugito Sugito, Sulasmi Sulasmi, Nurliana Nurliana, Ismail Ismail, Mahdi Abrar


The aim of this research was to study the effect of jaloh leaf extract combined with turmeric extract on the quality of broiler meat infected with Eimeria tenella (E.tenella). Sample used in this research was 20 broilers, strain Cobb aged 15 days and given treatment of jaloh extract and turmeric extract for 10 days. Meat examination was conducted after 5 days of E.tenella oocyst inoculation. There were 5 groups in this experiment (n=4), P1 as negative control was given mineral water, P2 was given commercial anti-stress 5mg/L per day, P3 was given jaloh extract 1000mg/L per day, P4 was given turmeric extract 250mg/L per day, and P5 was given jaloh leaf extract 1000mg/L combined with turmeric extract 250mg/L per day. After 25 days, all groups were infected with 1x104 concentration of E. tenella oocyst per chicken. Parameters observed in this research were organoleptic test and Postma test. The result showed that jaloh leaf extract combined with turmeric extract did not affect the quality and meat decomposition after infected with E. tenella.


Eimeria tenella; meat organoleptic; meat postma; Jaloh; Turmeric

Full Text:



Buckle, K.A., R.A. Edwards., G.A. Fleet., dan M. Wooton. 1987. Ilmu Pangan. (Terjemahan Hari P. dan Adiono). Universitas Indonesia Press. Jakarta.Calnek, B.W., Barnes, H.J., Beard, C.W., McDougald, L.R., and Saif, Y.M. 2001. Disease of Poultry. 10th Edition. Iowa State University Press, USA :865-867.Cross., H.R. 1988. Carcass Science, Milk Science and Technology. Elsevier Science. New York.Duna, A.A., D.J. Kilpatrick., dan N.F.S. Gault. 1993. Effect of postmortem temperatur on chiken in pectorales major : muscle shortening and cooked meat tenderness. J.British Poultry Sci. 34:689-697.Foegeding, E.A., T.C. Lanier., dan H.O. Hultin. 1996. Charakteristics of Edible Muscle Tissues. Food Chemistry. Ed. O.R. Fennema. Marcel Dekker, Inc., New YorkHussain, H., A. Badawy., A. Elshazly., A. Elsayed., K. Krohn., M. Riaz., and B. Schulz. 2011. Chemical constituents and antimicroal activity of Salix subserrata. Records of Natural Products. 5(2):133-137.Jay, J.M. 1986. Modern Food Microbiology. Van Nostrand Reinhold Company, New York. USA.Lawrie, 2003. Ilmu Daging. (Penerjemah A. Parakkasi dan Yudha A). Universitas Indonesia Press. Jakarta.Lawrie, R.A. 1996. Ilmu Daging (Terjemahan Aminuddin P). Universitas Indonesia Press. Jakarta.Levie, N.D. 1961. Protozoon Parasites of Domestic Animals and of Man. Brgess Publishing Company. Minnesota.Lesiak, M.T., D.G. Olson., L.A. Lesiak., and D.U. Ahn. 1997. Effects of post mortem time before chilling and chilling temperatures on water holding caoacity and texture of turkey breast muscle. J. Poultry Sci. 76:552-556.Pearson A.M., dan T.R. Dutson. 1994. Quality Attribute and Their Measurement in Carcass, Poultry and Fish Products. Blackie Academic & Professional. LondonRondonuwu, C., J.L.P. Saerang., F.J. Nangoy., dan S. Laatung. 2014. Penambahan rimpang kunyit (Curcuma domestica Val.), temulawak (Curcuma xanthorrhiza Roxb.), dan temu putih (Curcuma zedoaria Rosc.) dalam ransum komersil terhadap kualitas telur burung puyuh (Coturnix-coturnix Japonica). Jurnal Zootek. 34(1): 106-113.Said., dan Ahmad. 2001. Khasiat & Manfaat Kunyit. PT. Sinar Wadja Lestari. Jakarta.Stadelman, W.J., V.M. Olson., G .A. Shmwell., dan S. Pasch. 1988. Egg and Poultry Meat Processing. llis Haewood Ltd.Sugito., W. Manalu., D.A. Astuti., E. Handharyani., dan Chairul. 2007. Morfometrik usus dan performa ayam broiler yang diberi cekaman panas dan ekstrak n-heksana kulit batang “jaloh” (Salix tetrasperma Roxb). Media Peternakan. 30: 198-206.Tarwiyah. 2001. Minyak Atsiri Jahe. http://www.ristek.go.id. [05-04-2009].Yulistiani, R. 2010. Study of un-slaughtered chicken carcass: organoleptic changes and bacterial growth pattern. Jurnal Teknologi Pertanian. 11 (1):27-36.Wijayakusuma H.M.H., S. Dalimartha, dan A.S Wirian. 1993. Tanaman Berkhasiat Obat di Indonesia. Jilid II, Pustaka Kartini, Jakarta.

DOI: https://doi.org/10.21157/j.med.vet..v12i2.4109

DOI (PDF): https://doi.org/10.21157/j.med.vet..v12i2.4109.g9096


  • There are currently no refbacks.

Copyright (c) 2018 by author and J. Med. Vet.

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

Creative Commons License
J. Med. Vet. is licensed under a Creative Commons Attribution 4.0 International License.