Rohadi, Rohadi, Fakultas Teknologi Pertanian, Universitas Semarang, Indonesia, Indonesia
-
Vol 11, No 1 (2019): Vol. (11) No. 1, April 2019 - Articles
Penggunaan Ekstrak Etanol Daun Salam (Syzygium polyanthum Wight) pada Sosis Daging Sapi untuk Penghambatan Kerusakan Oksidatif
Abstract PDF
Copyright© 2009-2020 | ISSN: 2085-4927 | EISSN: 2442-7020
JTIPI is licensed under a Creative Commons Attribution 4.0 International License.
Published by:
Agricultural Product Technology, The Faculty of Agriculture, Syiah Kuala University
Address:
Jl. Tgk. Hasan Krueng Kalee No. 3, Kopelma Darussalam,
Banda Aceh, 23111, Indonesia.
Email: JTIPI@unsyiah.ac.id
Online Submissions & Guidelines | Editorial Policies | Contact | Statistics | Indexing | Citations